Skip to main content

Melt-in-the-mouth pineapple tarts

This is one of my favorite CNY snacks, been wanting to bake my own pineapple tarts since last year! :p

Anyway, this is one first attempt in baking pineapple tarts and honestly, it din't turn out to be nice (I mean the shape) cause my dough wasn't 'hard' enough so I cannot roll them nicely into a ball shaped. But thank God the taste is there! 

Now let's look at the ingredients: 
(Yield about 100 pieces)
For the pastry:
350g butter
100g condensed milk
500g flour
2 egg yolks

For the pineapple filling:
1.5kg fresh pineapple
250g caster sugar

Steps:
1. Blend the pineapple using food processor (I use normal blender), without adding any water.
2. Cook them over medium heat, keep stiring.
3. Add in sugar and continue to cook until the mixture becomes thick, takes about 1 hour.

Alternatively, for faster preparation, simply use the ready made pineapple filling ;)

For the egg wash:
1 egg yolk + 1 teaspoon milk

Steps:
1. Cream butter and milk, then add in egg yolk one at a time.
2. Add in flour.
3. Preheat oven to 180'C.
4. Roll pastry dough into small ball then flatten with palm.
5. Add 1 teaspoon of pineapple filling in the dough and wrap it up.
(For clearer picture please click HERE)
6. Glaze with egg wash.
7. Bake for 18-20 minutes or til the tarts is golden brown.

Fresh pineapples! It happens that I found 3 pineapples in the fridge so I decided to make my own pineapple filling...

But it takes me about 1 hour to cook the filling!! =_=" Next time, I'll use the ready made filling instead, haha xD

My end products

Though they doesn't look good from the outside, they sure taste nice! Really melt-in-the-mouth! <3

Comments

  1. But I try not to eat too much CNY snacks cos mostly are heaty and dry... scare get sore throat and cough, heehee

    ReplyDelete
  2. You are so capable, I don't know how to cook

    ReplyDelete
  3. Good evening Hayley... I loves this, but this year, i am lazy to do any bakes... I bake pineapple tart before, but i use the filling bought from the bakery shop...

    ReplyDelete
  4. It is so fantastic that you make your own pineapple tarts. I haven't learn this recipe. You are truly capable!

    ReplyDelete
  5. I love pineapple tarts!

    Wish can have some right now ;)

    ReplyDelete
  6. 新鲜馅料的黄梨酥,你的家人好幸福噢!烘培店出售的黄梨馅都下了一定的防腐剂,这样黄梨酥才耐放。所以我敢肯定你新鲜馅的黄梨酥味道肯定很赞!!

    ReplyDelete
  7. Wahhh...Hayley, you even made your own pineapple jam! Last time I used to bake the pineapple cookies but I bought the jam from outside.. I am sure yours are much better... yummms!!

    ReplyDelete
  8. wow, home cooked pineapple filling. I like that!

    ReplyDelete
  9. wah, 說時遲拿時快!! you just mentioned about baking for CNY and now you have really started!! errr, i remember i was asking where did you find time to do that since Aden is so 黏~~ hahaha!! and you impressed me with this 入口即溶 pineapple tart!!!

    ReplyDelete
    Replies
    1. my sister has done this before and really a lot of work lah, 多功到 she could spent whole day in the kitchen from morning till late night!! that is why she is not doing it now, just buy from outside lah, afterall also serve the guests only, no need so good and so 花心思 la~~ haha!!

      Delete
    2. i love this type pineapple tarts, those "wrapped-up" ones, more than those "one pile on the pastry" type, errr, you know what i mean right?? hahaha.. actually can make them square like those taiwanese 鳳梨酥, would be easier than making into balls right?? errr, just my thought lah, cos 方方正正 like that should be easier i guess :p

      Delete
    3. yummy lor your pineapple tart.. the pineapple stuffing and the pastry like already blended together woh, like that looks very yummy leh.. those that has very distinctive separation of the pineapple and pastry not so nice to me..

      Delete
  10. They sure look ummmmm....different! Did mamakucing send you any? I think [SK] got some, lucky bloke. Hers were so so so so good!!! So very nice! Too bad mine got "damaged" in transit, no thanks to poslaju... :(

    ReplyDelete
    Replies
    1. Well, that's the point, being different is the key that makes my homemade pineapple tarts special! I don't see if there's anything wrong with being 'different'.
      Nope, mamakucing din't send me any but that's fine, since I already baked my own.

      Delete
  11. Hello Hayley,
    As long as the taste is there and taste good, the looks do not matter to me. It is the taste that counts. Yours sound so tasty. I wanna eat them! Would you be selling them?

    ReplyDelete
  12. 我喜欢黄梨饼!好吃!你这款好像没吃过啊!

    ReplyDelete
  13. Hi Hayley, may I have your confinement lady Aunty Lisa's number? Sorry to post here, I couldn't find your email address. Thank you! ^^

    ReplyDelete
  14. I love pineapple tarts! Will give this recipe a try during the long CNY break.

    ReplyDelete
  15. Gosh my fav! Esp those nice soft filling with melting skin! ... Send me one tin! hahaha...

    ReplyDelete
  16. Wow..looks nice..sure taste nice too..

    ReplyDelete
  17. 好诱人的金黄色黄梨酥!

    ReplyDelete
  18. wow...looks good to me ! I love pineapple tarts too. Homemade are the best as u can adjust the sugar level. Outside bought are some too sweet.

    ReplyDelete
  19. This year I was lucky enough that Meow Mama made some for me.

    Happy Chinese New Year to you and family, Hayley!

    ReplyDelete
  20. Wah...so yummy, I would like to have some, hehe!!! =]

    ReplyDelete

Post a Comment

Share your thoughts! (But strictly no advertisements please)

Popular posts from this blog

近期所用的美容产品分享篇

*还没参加抽奖游戏的朋友们,快快按这里吧~ 到今晚10点罢了哦!* (For those who have not participate in the Bangkok giveaway, click HERE before 10pm today!* *帮我的家换了形象,还好吧?^^ *
好久好久没来篇像样的华语post咯! 今天就算牺牲美容觉也得呕出一篇来回馈我亲爱的读者朋友们,我知道有时看太多鸡肠对眼睛不好 xDD 怎样,我抵錫吗?:p
Hmm 近期有用了些我觉得很不错的美容产品想和大家分享分享。
1. Tosowoong pore brush 这是我美容师介绍的,来自韩国的电动洗脸仪。据说是韩国最好卖的电动洗脸仪。用的是0.045mm的nano钎维细毛,最大功能就是能彻底的深入毛孔而清洁毛孔里的污垢,同时也不会令毛孔粗大,效果比平时我们用手洗来的更干净。因为用的是很软的细毛所以可以每天使用,也不会造成什么皮肤敏感等问题。 基本上它的操作方法就好像电动牙刷一样,先将细毛弄湿然后挤上洗面乳,on一on,就可以轻轻的往脸上洗。
上回从曼谷回来脸上突然起了好多粉刺油粒,而且还是会痒的那种,应该是那边的水和空气肮脏,加上喝不够水,又不够睡,搞到毛孔诸塞阿!刚好美容师介绍了这个 pore brush,用了几天后,真的有觉得皮肤比较干净亮丽!不过我并没有每天用啦!有时赶时间的时候,用手洗会比较快 xD 想要更了解Tosowoong pore brush的朋友,可以按这里
满意度:8/10
每次用完后把细毛稍微清洗,然后放在附送的stand上,自然风干就可以了
电动棒也可以’振出’很多泡沫~
这些细毛也不会集水,所以很快就会吹干了
里面用的是一个AAA电池。基本上只要把盖锁紧,整个洗脸棒浸在水里也没问题。 售卖价格:RM 170

2。那天去索取了一包7天装的 Clarins double serum sample,用了一次后立刻爱上它了!!我一直以来对Clarins的产品都有好评。这个也不例外! 它是以油和水所制成的,里面共有20种植物精华,主要功能是抗老,减少皱纹,缩小毛孔,紧实肌肤,让肌肤有弹性。 我一直相信抗老必须从早做起所以在还未迈入‘3张’就必须打好基础,呵呵~

包装里有两种精华分别是水性的和油性的。把两种精华混合在一起,轻轻往脸上压和拍打就可以了,不需要刻意…

BFF trip to Bangkok 2013: The food post

Bangkok is not only a heaven for the men shopping but also food! I've actually Google and blog hopping beforehand to see what's worth to eat at Bangkok, can only chose the most popular ones as we were there for only 4 days 3 nights, a very rush trip.
I've filtered out those food we ate during the trip which I think worth mentioning.
@ Food court, Platinum Mall Green curry chicken rice
Beef noodles
Fruit crepe
The food court is so big here in Platinum Mall, hundreds of tables are provided but almost all are occupied.

Dessert @ Swensen, Platinum Mall

(pale looking face, first day after touching down) Swensen is not in my itinerary, we decided to go here instead of Mr Jones Orphanage at Siam Center cause of the location. Siam Center is further away from where we stay, but Platinum Mall is just about 10 minutes walk from the hotel. End up, no regrets! Much cheaper and yummier compared to Malaysia.

T&K seafood, Chinatown  (It's easier to get here by metered cab)





By far…

2D1N Hatyai trip

I have been to Hatyai many times and I am not bored of it yet, haha!! xD
It's one of my favorite place to go, I mean considering the fact that I can't really travel oversea at the moment (no money and no time).
But traveling to Hatyai is still consider 'oversea' la right? 😆 It's just that we go there by car instead of plane.... Just 2 hours plus to reach kastam, almost like from Taiping to KL.

We had a short getaway to Hatyai last month, it was 2 days after the Songkran festival. We tagged Aden and Toby along so hubby suggested to avoid that festival.

Journey was smooth from Taiping all the way to the kastam, just the queue at the kastam was a bit tiring. We managed to check in early, lucky!

We stayed at Grand Pink hotel, I simply love this hotel because the room is big and clean! Staff service is nice too! Highly recommended, heard it's been refurnished lately. It's located next to Lee Garden Plaza so it's easy to find!
I also love the spacious bathro…